Grease Interceptor Pumping in San Diego

Large-volume interceptor pump-outs for food service facilities throughout San Diego County. Compliant, documented, and dependable since 2012.

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Grease Interceptor vs. Grease Trap — What's the Difference?

A grease trap is a small, indoor unit typically installed under a sink or in a floor drain. A grease interceptor is a large, in-ground concrete or fiberglass tank installed outside the facility — starting around 125 gallons and ranging up to 2,000+. Interceptors require a licensed waste hauler to pump and dispose of the contents properly.

Kauffman's is equipped to handle both, with the trucks and certifications to pump large outdoor interceptors throughout San Diego County.

Our Interceptor Service Includes

Full Pump-Out

Complete removal of accumulated grease, floating solids, and settled sludge.

Waste Manifests

Proper disposal documentation provided after every service visit.

Condition Check

We inspect inlet/outlet baffles, lids, and access risers on every visit.

Scheduled Service

We set you on a pumping interval that keeps you compliant — no contracts required.

Compliance Requirements

San Diego County and the City of San Diego require grease interceptors to be maintained so that accumulated grease and solids do not exceed 25% of the working capacity of the tank. Failure to comply can result in fines, stop-work orders, and sewer surcharges.

Kauffman's keeps you on schedule and provides the documentation you need for inspections.

Service Areas

We pump grease interceptors for facilities across San Diego County including San Diego, Chula Vista, El Cajon, Escondido, Carlsbad, and surrounding areas.

Frequently Asked Questions

Grease traps are small indoor units. Grease interceptors are large in-ground tanks outside the building, holding hundreds to thousands of gallons, and must be pumped by a licensed waste hauler.

San Diego County generally requires pump-outs when grease and solids reach 25% of tank capacity — typically every 1–3 months for active commercial kitchens.

Yes. We provide all required documentation after each interceptor service — including waste manifests needed for local regulatory compliance.
Call (619) 654-6737